Chomp 68

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Chomp 68 is a fresh and modern Chinese restaurant.

Open seven days a week, it provides casual-dining where the bestsellers include Sizzling Mongolian Lamb, Mee Goreng, Spicy Soft Shell Crab and Creamy Butter King Prawns.

Chef Sunny Wong said his dream has always been to open a restaurant of his own. “After many years working and fine tuning my skills and technique at some of Perth’s finest establishments including 7½ years at Joes Oriental Diner (Hyatt Regency), Epicurean restaurant (Crown Towers), Wagamama and Midori Teppanyaki & Bar, this is my first restaurant of my own.”

“I remember watching my uncle cook when I was a young boy and thinking I want to do that one day!  I’ve had a lot of regular customers over the years and my new venture brings together two things that make me happy, cooking and people.”

“I always feel a sense of achievement when customers enjoy the food I make.”

Chomp 68 is BYO.

Business Hours:

Monday 11am-9pm
Tuesday 11am-9pm
Wednesday 11am-9pm
Thursday 11am-9pm
Friday 11am-9pm
Saturday 11am-9pm
Sunday 11am-9pm

Contact Details

Shop 23, 2 West Road, Bassendean WA 6054

08 9279 2919

Website

Chomp 68

Contact Person

Sonny Wong

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